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Plot 29A-41, Spring Road, Bugolobi, Kampala

QUALITY & PROCESS

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Sourcing & Aggregation

Coffee aggregated through individual farmers and farmer groups across Uganda's growing regions.

Cleaning & Hulling

Received lots are cleaned and hulled at origin before grading begins.

Grading & Colour Sorting

Graded to screen size and colour sorted for consistency in every lot.

Quality Control & Cupping

Cuppings and physical checks validate each lot before approval.

Packing & Labelling

Packed in 60kg jute bags, labelled and marked to UCDA requirements.

Inspection & Shipping

Government inspection, certification and export documentation handled end to end.

Our Partners

TRUSTED ACROSS THE VALUE CHAIN

“The traceability records and cupping feedback from CabLinks make buying decisions easy. A professional origin partner.” Lena Hoffmann - Green Buyer, Alpine Roastery
“Clean lots, on-time shipment and documentation that matches what was agreed. We keep coming back.” Omar Haddad - Import Manager, Levant Coffee Traders

Certifications & Standards

LICENSED, INSPECTED AND CERTIFIED FOR EXPORT

From licence to loading, every consignment follows documented quality and compliance steps.

CabLinks holds a Uganda Coffee Development Authority exporters licence and permit, renewed annually.

Registered with the Ministry of Agriculture, Animal Industry and Fisheries for coffee and cocoa exports.

Registered for the Chinese market through GACC.

Lots are traceable to farmer groups and growing regions, with records shared on request.

Samples are cupped and graded before shipment; quality reports accompany every offer.

cupping table 01
ucda certificate handover 01
ucda jute bag marking